Booking in advance is essential
AN AWARD-WINNING DINING EXPERIENCE
Our chef has developed a new and modern English and European a la carte menu focussed on local, quality ingredients. These are complemented by traditional and modern cooking styles, delivering a standard of dining that will surprise and delight the most discerning palette.
We also specialise on pre-booked dining experiences such as private dines, afternoon teas and events such as parties, meetings and conferences as well as our highly popular weddings.